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Foodrhythms

About Recipe

Silicone molds have become one of my absolute favorite kitchen gadgets. They are so easy to use and come in so many fun shapes. When it comes to creating 4th of July desserts, I find myself grabbing my star shaped silicone molds time and time again.

Ingredients

finely chopped white chocolate (or chips) or white confectionery coating

sweetened condensed milk

red and blue food coloring

See Recipe Procedure

Tags

Beth Klosterboer's
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foodrhythms