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Foodrhythms

About Recipe

Learn how to cook a perfect medium-rare NY strip steak. Quick and easy, it’s ready in under 10 minutes! A well-seared steak with a crisp crust and juicy center always feels like a treat. With my simple tips, you’ll make a steak that’s perfect every time. This recipe is gluten-free, paleo, keto, and low-carb.

Ingredients

1 boneless New York strip steak (12 oz.)

1/2 teaspoon kosher salt

freshly ground black pepper

1 tablespoon oil ((avocado oil or vegetable oil))

See Recipe Procedure

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