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Foodrhythms

About Recipe

These slow cooker breakfast burritos combine cheese, eggs, sausage, and hash browns for a super easy make-ahead breakfast that's guaranteed to satisfy!

Ingredients

1 pound bulk sausage

32 ounces frozen hash browns with peppers and onions, thawed ((1 package))

2 cups shredded cheddar cheese

12 eggs

See Recipe Procedure

Tags

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foodrhythms