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recipe: grilled portobello bruschetta

recipe: grilled portobello bruschetta

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About Recipe

This recipe for Grilled Portobello Bruschetta features tender, charred Portobello mushrooms marinated in a flavorful blend of balsamic vinegar, olive oil, and garlic. Topped with a mixture of diced tomatoes and fresh chives, this delicious and easy-to-make appetizer is perfect for summer grilling or a light meal!

Ingredients

2 large portobello mushrooms

1 tablespoon of balsamic vinegar

1 tablespoon of olive oil

1 clove of garlic, minced

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Tags

light Meal
Grilled Portobello Burschetta
Grilled mushrooms
easy recipe
Summer Grilling

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