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Foodrhythms

About Recipe

Combine 500g golden berries with water and lemon juice, simmer until soft, then dissolve 200g fine sugar. Stir in 3 tablespoons of chia seeds to thicken, simmer until desired consistency, then cool and store in sterilized jars for a homemade jam rich in flavor and nutrients. Adjust sweetness to taste and enjoy on toast, pancakes, or as a versatile topping.

Ingredients

500 g physalis, husks removed, cleaned and halved

200 g fine sugar (adjust according to taste)

100 ml water

Juice of 1 lemon

See Recipe Procedure

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