This delicious and light Paella (rice dish) with fish gets cooked in one pot from start till the end! Healthy, filling and light this dish is a perfect weeknight meal for the whole family!
butter
olive oil
garlic cloves, chopped
leek, halved lengthwise and chopped in half circle shape
salt
frozen or fresh green peas
tomato fresh or frozen, chopped
rice (I used basmati rice as that's what I like but if you want, you can use any short grain rice used in traditional paella recipes)
water
Salt & Black pepper
saffron
hot paprika
Handful of fresh parsley
lime or lemon
white fish fillet (I used tilapia)