Lassi is a extremely popular, rich and creamy Indian beverage/drink made using yogurt and water/milk. Originally from Punjab/north India this drink is now famous and available world wide. There are mainly two types - sweet and salty Lassi. Both are amazing hot weather refreshments but the sweet one is slightly heavier leaving you full for a longer time. Traditionally the lassi's are made using a wooden whisk but now a days blender does an equally great job and in less time. In Punjab/North India, lassi is usually served as a side with meal/breakfast in tall glasses. For today's post I'll be sharing the Sweet Lassi recipe but surely stay tuned for the Salty version.
We all know that vanilla and chocolate are a match made in sugary goodness heaven. It really is pretty hard to beat that classic combination. And so these Easy Chocolate Chip Cupcakes are sure to be a total winner. They’re made from my favourite vanilla cupcake recipe – which is honestly the easiest yummiest thing ever, with a sprinkling of chocolate chips through the mixture, topped with a basic vanilla buttercream… and more chocolate chips (of course).