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Vegetable Curry Soup with Noodles
By Kylie
@Curated__Life
Brisbane, QL
Dietary
Recipe Level
Beginner
Prep Time
10 Mins
Cook Time
15 Mins
Servings
4
Views
464
About Recipe
A delicious Vegetable Curry Soup with Noodles, Coconut Milk & Potatoes! It’s healthy, creamy and on the table in under 30 minutes!
Ingredients
1 tbsp extra virgin olive oil
3-4 tbsp curry paste
1 tbsp fresh ginger
1 medium carrot
2 medium potatoes
4 cups of vegetable stock or water
1 can (400ml) coconut milk
1 kaffir lime leaf (optional)
1 tbsp soy sauce
2 tsp brown sugar
150g snow peas
250g flat rice noodles
Cooking Procedure
1