Brisbane, QL
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Dietary
Vegan,Healthy,Low Calorie,Gluten Free
About Recipe
A delicious Vegetable Curry Soup with Noodles, Coconut Milk & Potatoes! It’s healthy, creamy and on the table in under 30 minutes!
Ingredients
1: 1 tbsp extra virgin olive oil
2: 3-4 tbsp curry paste
3: 1 tbsp fresh ginger
4: 1 medium carrot
5: 2 medium potatoes
6: 4 cups of vegetable stock or water
7: 1 can (400ml) coconut milk
8: 1 kaffir lime leaf (optional)
9: 1 tbsp soy sauce
10: 2 tsp brown sugar
11: 150g snow peas
12: 250g flat rice noodles
