Home  /  Recipes  /  Thai Cuisine  /  Side-dish  /  Cupcakes & Couscous: Roasted Thai Vegetable Pie

Cupcakes & Couscous: Roasted Thai Vegetable Pie

By Teresa Ulyate

@Cupcakes_and_Couscous

Cape Town, WC, ZA

 Cape Town, WC

Recipe Level
Beginner

Servings

1 large pie

Views
1089

About Recipe

If you've been onto my Facebook page recently you have probably heard about the competition I'm participating in. It's week 1 of the Pick 'n Pay Freshly Blogged challenge! 40 local food bloggers, including myself, were given a shopping list and a few days to create and photograph an original recipe using those ingredients. We were told that we could omit one of the ingredients on the list and add one of our own, as well as use ingredients from an "approved" pantry list which included standard items like olive oil, eggs, flour and the like.

Tags

Teresa Ulyate's
Other Recipes