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Foodrhythms

About Recipe

Ohmygawd these brownies. These are the brownies to end all brownies. They’re so super fudgy, exactly the way a brownie should be. Get outta here cake-y brownies, there’s no place for you here. Fudge brownies are the only way to go. Actually, make that fudge brownies made with chocolate hazelnut spread, k? The texture of these brownies is just plain amazing. They’re so fudgy they’re almost truffle like. I’m telling you, they’re not like any other brownie you’ve ever had before.

Ingredients

cornstarch

cocoa powder

salt

chocolate hazelnut spread

semi-sweet chocolate chips

unsalted butter

granulated sugar

eggs

vanilla

See Recipe Procedure

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