Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

A crostini/pizza made with goat cheese, arugula, and shiitake mushrooms. This combination is a tastebud pleaser!

Ingredients

1 baguette/french bread/pizza crust

4 cups chopped shiitake mushrooms

4 tbsp salted butter

6 oz herb goat cheese

2 cups arugula

See Recipe Procedure

Tags

More Of Starters-appetizers Recipes

See All

More Of Vegetarian Recipes

See All
foodrhythms