Indian

Quick Fruit Dessert

By Shyma Menon

Italian

Chocolate Pudding… The Italian Way!

By Shyma Menon

Indian

Chouquette - Liquorish

By Shyma Menon

Indian

Chocolate Almond Mug Cake

By Shyma Menon

Indian

Amarkhand | Indian Food Recipes

By Sreevalli K Emani

Italian

Raspberry Semifreddo

By Bec Thexton

American

Peppermint Brownie Trifle

By Lauren Allen

American

Candy Cane Puppy Chow

By Manali

Asian

Gluten-free Cranberry Bread Pudding

By Felicia Lim

French

Mint Meringue Kisses

By Ben

American

Cranberry Lemon Biscotti

By Karrie

American

Flourless Chocolate Peanut Butter Brownies

By Sandi Gaertner

American

Sparkly Sugared Cranberries

By Catherine Clark

American

Apple Crisp With Crystallized Ginger

By Linda Ooi

American

Peppermint Oreo Bark

By Michelle

Indian

Sanjori - Rava Sheera Paratha - Sweet Paratha

By Shweta Arora

American

Magic Cookie Bars

By Shweta Arora

American

Matcha Cupcakes With Cream Cheese

By Ilonaspassion

American

White Chocolate Orange Hazelnut Bark

By Cindy Ensley Rahe

English

Dessert For One: Carrot Cupcake

By Harriet Emily

English

Rice Pudding

By Harriet Emily

English

Chocolate Coconut Fudge Donuts

By Harriet Emily

American

Eggnog Scones

By Beth Baumgartner

English

Baked Apples With Crumble Topping

By Mariel

English

Simple Cinnamon Rolls

By Mariel

American

Mulled Pomegranate Cider Poached Pears

By Sarah Menanix

Canadian

Christmas Doughnuts With Candy Melts Glaze

By Kacey Joanette

American

Millionaire Shortbread Bars

By Spiceroots

English

Homemade Coconut Milk And Coconut Cream With Strawberries And Rhubarb

By The Candid Kitchen

English

The Candid Kitchen: Linzer Torte

By The Candid Kitchen

English

The Candid Kitchen: Lime And Lemon Tart

By The Candid Kitchen

English

The Candid Kitchen: Perfect Monochromatic Balance

By The Candid Kitchen

American

Watermelon Freeze-a-rita

By Shannon Leparski

English

Autumn Made Me Do It | #bakeoffbakealong

By Cate

English

Blueberry Spelt Scones

By Casey Hill

American

Chocolate Peppermint Mousse

By Beth Baumgartner

American

Peppermint Macarons

By Manali

Indian

Aamrakhand – Mango Sweetened Yogurt

By Kankana

French

Chestnut And Chocolate Tart

By Circus Gardener

American

Frozen Peppermint Hot Cocoa Toppers

By Dawn Lopez

Malaysian

Chrysanthemum Jelly With Wolfberries/kei Chi

By Navaneetham Krishnan

American

Cookies And Cream Lumps Of Coal

By Catherine Clark