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Foodrhythms

About Recipe

I am lucky to have many incredible women around me, my mother, and mother in law, grandma, friends and all you lovely ladies. On the occasion of International Women’s Day I dedicate this post to my super women- my mother :) My mother- the women who gave me birth, who sacrificed for me, who gave me everything and anything that I wanted in my life. Here is her signature dish- Aloo Pyaz ki Subji in typical desi marwadi style. Love this with plain rice and lehsuni daal tadka-ah tastier if eaten with hands. Well being marwadi that too from Rajasthan I know what authentic aloo pyaz ki subji is. Yes, there is no bliss better then having the scoops of this piping hot subji.

Ingredients

potatoes

onions

gram flour/besan

cumin/jeera

mustard/rai

oil (mustard)

asafoetida/heeng

Salt

bay leaf/tej patta

dried red chilli/sukhi lal mirch

red chilli powder

fennel seeds/ saunf

coriander seeds/sukha dhaniya

turmeric powder/haldi

coriander powder/dhainya

dry mango powder/amchur

lime juice

coriander leaves

See Recipe Procedure

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