Banana coconut muffins with organic peanut butter and walnut streusel is just the...

Chocolate crinkle cookies are exactly what everyone needs this time of the year!...

Harry Potter inspired butterbeer latte is the magical pick me up you need this season. Creamy, lusci...

The only pie crust you will ever need and a basic guide on...

Simple and easy to make, these flatbread or naan pizza are easy and perfect for everyone.I topped th...

Plantain kofta with organic chickpea flour is a delicious, easy, vegan and glutenfree...

Organic peanut butter cheesecake tart is a simple but elegant way to serve your guests this Christma...

Chocolate samosa with salted caramel and pecans is the perfect New Year eve...

Spiced gingerbreadman cookies are one thing your Christmas celebrations are incomplete without! Easy...

Organic brownie cake with Nutella fudge and seasalt is an easy one bowl brownie cake that can be enj...

Palak methi paneer or Cottage cheese in a sumptuous and super healthy spinach...

Chana Pulao or chickpeas pilaf is an easy one pot meal that is...

Banana strawberry bread is a make it any time, eat it anytime you wish kind of dessert, this gorgeou...

Indian corn on the cob, grilled on an open flame or grilled and sprinkled with Indian spices and tan...

Strawberry cherry margaritas are a crisp, refreshing and super cool cocktail, perfect for dinner par...

An easy one pot dish with a Thai flavored light broth, packed with veggies, noodles and sesame crust...

A favorite restaurant dish that you can now make anytime you like, at home in just 40 mins. Succulen...

Thai basil chicken is perfect for weeknights which demand fast & fabulous food. Fragrant from basil ...

I like down to earth, salt of the earth kind of men. Yes, I do love them to look like Christian Gr...

Most of the times it really is.. Love. It is simple. One rarely thinks of things when falling in l...

Your Lunchbox conundrum and healthy starter hunt - Solved. For the longest time I have been trying t...

Or maybe spring is the season of love and fall the season of mad lust. Spring for flirting but fall...

So you all know I am a sentimental fool, don't u? I cook food that I love..I cook food that exc...

Its been that kind of a week. The kind where the mercury is making me run to my trusted blankie for ...

There is something about imperfection that is so perfect...

I have been enamored by the beauty and mystery of Kashmir for the longest time...I think I fell in l...

Breakfast, the Israeli way today!! This is a simple-go-to meal that works for breakfast(serve with...

I have been a busy busy little bee this past week...what with the Rakshabandhan posts and guests and...

"Ghee"... Its almost a dirty word these days, in some homes atleast! But if we are talking ...

Don't you just love certain things in life more than others?? And don't you "need" s...

I am a true believer of being myself..and I am not just saying it. People often call me transparent...

What is food to you? Why do you take photographs? What drew you towards blogging? These are a few t...

I am old.. okie not "old" per se, given that I will be turning the Big 30 a month from now....

Three months ago,on this day I started my tryst with Lapetitchef.. my lil blog to catalogue the expe...

Imagine taking a bite of perfectly grilled flaky succulent piece of a fish as yumm as pomfret...and ...