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Zucchini Gazpacho with Grapes
Zucchini Gazpacho with Grapes
Cook Time
30 Mins
Servings
3
1867
Views
About Recipe
“De gazpacho no hay empacho” – A famous Spanish phrase repeated often. It means “You cannot have too much of a good thing!” So very true! This zucchini gazpacho is one of those good things that you cannot have too much of.
Ingredients
zucchinis
red grapes
vegan yogurt
almonds, blanched
fresh ground pepper for the soup
honey
extra virgin olive oil for the soup
Salt to taste
water (optional)
olive oil for garnish (optional)
See Recipe Procedure
