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Carol Borchardt

@fromachefskitchen

Hello and welcome From a Chef’s Kitchen! I’m Carol Borchardt, personal chef, newspaper columnis...Read More

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Carol Borchardt's Recipes

Kale Sprout Spinach and Arugula Gratin with Cambozola

american

kale sprout spinach and arugula gratin with cambozola

Lemon Parmesan Crusted Brussels Sprouts

american

lemon parmesan crusted brussels sprouts

Lemony Quinoa with Butternut Squash Almonds & Parmesan Cheese

american

lemony quinoa with butternut squash almonds & parmesan cheese

Chicken Bouillabaisse

american

chicken bouillabaisse

Mexican Chicken Poblano and Black Bean Casserole

mexican

mexican chicken poblano and black bean casserole

Cream of Green Vegetable Soup

american

cream of green vegetable soup

Feijoada - Brazlian Beef Stew

brazilian

feijoada - brazlian beef stew

Crustless Spinach Artichoke Jalapeno Quiche

american

crustless spinach artichoke jalapeno quiche

Tomato Topped Hatch Green Chile Mac and Cheese

mexican

tomato topped hatch green chile mac and cheese

Jeannie's Sweet Potato Souffle

american

jeannie's sweet potato souffle

White Bean Artichoke and Baby Greens Soup

american

white bean artichoke and baby greens soup

Greek Vegetable Salad with Marinated Feta Cheese

american

greek vegetable salad with marinated feta cheese

Brined Whole Roasted Tandoori Cauliflower

indian

brined whole roasted tandoori cauliflower

Red Beans and Rice with Chorizo and Bell Pepper Saute

mexican

red beans and rice with chorizo and bell pepper saute

Whole Grain Zucchini Jalapeno Fritters with Cilantro Lime Sour Cream

american

whole grain zucchini jalapeno fritters with cilantro lime sour cream

Perfect Roasted Potato Wedges

american

perfect roasted potato wedges

Shrimp and Corn Risotto with Bacon

american

shrimp and corn risotto with bacon

Tomato Ricotta Tart with Basil Pesto

italian

tomato ricotta tart with basil pesto

Spicy Roasted Vegetable and Black Bean Ragout with Polenta

american

spicy roasted vegetable and black bean ragout with polenta

Tofu and Black Bean Tacos

mexican

tofu and black bean tacos

Asparagus Cordon Bleu

american

asparagus cordon bleu

Pizza with Caramelized Onions Prosciutto Kale Sprouts and Balsamic Drizzle

american

pizza with caramelized onions prosciutto kale sprouts and balsamic drizzle

Gratin-Style Pesto and Goat Cheese-Stuffed Chicken with Roma Tomatoes

french

gratin-style pesto and goat cheese-stuffed chicken with roma tomatoes

Chicken, Spinach and Artichoke Cannelloni

italian

chicken, spinach and artichoke cannelloni

Bacon Wrapped Chicken Tenders with Raspberry Chipotle Sauce

american

bacon wrapped chicken tenders with raspberry chipotle sauce

Spring Vegetable Pie with Feta Cheese and Filo Crust

american

spring vegetable pie with feta cheese and filo crust

Late Summer Vegetable Tian

french

late summer vegetable tian

Cauliflower and Sweet Potatoes in Roasted Red Pepper Mole

mexican

cauliflower and sweet potatoes in roasted red pepper mole

Southwestern Lentil and Brown Rice Bake

mexican

southwestern lentil and brown rice bake

Butternut Squash Caramelized Onion and Cambazola Quesadillas

spanish

butternut squash caramelized onion and cambazola quesadillas

Vegetables in Thai Red Curry with Sweet Potato Noodles

thai

vegetables in thai red curry with sweet potato noodles

Sesame Tofu with Spinach and Rice Noodles in Ginger Broth

asian

sesame tofu with spinach and rice noodles in ginger broth

Zucchini Corn Cakes with Basil Buttermilk Sauce

american

zucchini corn cakes with basil buttermilk sauce

Brown Rice and Summer Vegetable Casserole with Feta and Black Olives

french

brown rice and summer vegetable casserole with feta and black olives

butternut squash fresh green curry

thai

butternut squash fresh green curry

Quinoa Feta and Pistachio Stuffed Acorn Squash

mediterranean

quinoa feta and pistachio stuffed acorn squash

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