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recipe: almond flour blueberry cake

recipe: almond flour blueberry cake

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About Recipe

Gluten-free almond flour blueberry cake with juicy berries and natural sweetness—a simple, delicious treat for any occasion!

Ingredients

3 cups almond flour

1 ½  cups frozen or unfrozen blueberries

2 cups maple syrup

1 cup coconut oil or unsalted butter

See Recipe Procedure

Tags

almond
flour
blueberry
cake

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