Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine


About Recipe

This Whole Roasted Cauliflower Head recipe is a wonderful way to enjoy cauliflower as baking it really amps up the flavour. Bathed in an nutty Tahini Sauce with gorgeously fragrant ras el hanout topped with pomegranate seeds and toasted almonds its a far cry from the cauliflower you pushed around your plate growing up!

See Recipe Procedure

More Of Australian Recipes

See All

More Of Side-dish Recipes

See All

More Of Vegetarian Recipes

See All