n n n Cut the zucchini in half and slice it into thin strips.n n n n Heat up a large, non-stick griddle on medium-high heat. Fry the zucchini without any oil, for about 3 minutes on each side, until they get brown marks and soften a little.n n n n Prepare the dressing by whisking the rest of the ingredients together. n n n n Pour the dressing over grilled zucchini and mix well. Serve warm or cold.n nn