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Foodrhythms

About Recipe

Discover the ultimate recipe for a delectable smoked deer roast. Savor every bite of succulent meat infused with smoky goodness, a true culinary delight.

Ingredients

4 pounds of venison roast (hindquarters work best)

2 tablespoons of kosher salt

1 tablespoon of black pepper

1 tablespoon of garlic powder

See Recipe Procedure

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