Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

Master the perfect Green Mountain Grill steak recipe with our step-by-step guide. Enjoy juicy, flavorful steaks every time you grill!

Ingredients

2 thick-cut ribeye or New York strip steaks (1 ½ - 2 inches thick)

¼ cup olive oil

3 cloves garlic (minced)

2 tbsp fresh rosemary (chopped)

See Recipe Procedure

More Of Vegetarian Recipes

See All
foodrhythms