Master chicken lo mein on your Blackstone with our recipe. Smoky noodles, juicy meat, and vibrant veggies with that griddle char you can't achieve indoors!
Ingredients
1.5 lbs boneless (skinless chicken thighs (trust me on this – thighs are way better than breasts))
1 tbsp light soy sauce
1 tsp Shaoxing wine (or dry sherry if you can't find it)