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Foodrhythms

About Recipe

2 cups dried large bow tie pasta (4 ounces) 1 15-ounce can black beans 1 14.5 ounce can Italian-style stewed tomatoes, undrained 8 ounces cooked smoked sausage, halved lengthwise and cut into 1/2-inch slices 1/3 cup thinly sliced fresh basil or 1 tablespoon dried basil, crushed 1/4 cup feta cheese

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foodrhythms