Pumpkin Pineapple Ginger Tart

Nothing makes me happier than a good pumpkin ‘pie’~~I’ve been know to eat an entire pie over the course of 2-3 days! This ‘Pumpkin Pineapple Ginger Tart’ puts a new twist on an old favorite. The crust has a sweet ginger flavor and some subtle crunch in it. The addition of the Dole pineapple chunks add to the moistness and the creaminess~~it’s like having a support actor who makes the lead actor even better! Then the spices, cinnamon, allspice and nutmeg, just make the pumpkin pop with even more flavor.

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