About Recipe

Cashew Rice is a wonderfully aromatic and flavorful dish that transforms plain basmati rice into something truly special. It features the rich, nutty taste of cashews combined with a selection of fragrant spices, creating a delightful mix of textures and flavors. As the rice cooks, the spices—such as bay leaf, cinnamon, cardamom, and cumin—release their enticing aromas, filling your kitchen with a warm and inviting scent.This recipe is not only simple to make but also incredibly versatile, making it an excellent choice for any meal.

Ingredients