About Recipe

How fitting don’t you think that we were pointed to the perfect crust recipe by the lovely Helene from Tartelette blog. Could there be anyone more suited to giving us the ultimate recipe? The recipe itself comes from the gorgeous book Tart Love: Sassy, Savory, and Sweet A book for which Helene made all the photos. I couldn’t resist and bought the book straight away and it is now on my bedside table as I am going through it page by page. You might want to give it a try too as it is definitely worth it!

Ingredients