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Foodrhythms

About Recipe

This recipe is one of the ones I make most for dinner. It’s fried tofu wrapped in a caramelized ginger, sugar, and soy sauce mixture. My mom made this dish a lot while I was growing up, and it’s my favorite recipe that I’ve learned from her.

Ingredients

soy sauce

vegetable oil

dark brown sugar

ginger (sliced)

firm tofu

See Recipe Procedure

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