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Foodrhythms

About Recipe

This pasta features silky olive oil, toasted pine nuts, and lots of basil. This dish is gluten-free, dairy-free, and full of Italian flavor!

Ingredients

organic brown rice fettuccineor linguine pasta

organic pine nuts

large basil leaves, shredded

vegan mozzarella or Parmesan-style shreds*

See Recipe Procedure

Tags

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