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There's nothing more satisfying than planning your own menu, shopping for fresh ingredients and preparing of daily meals. I plan my meals on the weekends and I start with Sunday dinner fixing enough to have left over's for lunch the next day. You will love this simple recipe for Teriyaki Chicken Thighs. You will need to do a little prepping the night or day before. Take your boneless chicken thighs out of the freezer and let thaw, then prepare your marinade. Next day you are ready to create this wonderful dish. Enjoy!
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