Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

Learn step by step how to smoke perfect baby back ribs on a Traeger pellet grill using one of our favorite homemade rubs. We cover how to prep, season, cook, and sauce your baby backs using the 3 2 1 Method used widely in BBQ competitions

Ingredients

2 Racks Baby Back Ribs

2 Tbsp Yellow Mustard

1 cup Your Favorite BBQ Sauce (such as Blues Hog)

1 cup Dark Brown Sugar

See Recipe Procedure

Tags

More Of Vegetarian Recipes

See All
foodrhythms