Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

Decorating a Christmas cake can seem daunting, especially if you're not the arty type. This is the easiest way to decorate your Christmas cake so it looks simple and elegant. No art skills required!

Ingredients

Marzipan

Fondant Icing

Apricot Jam

See Recipe Procedure

Tags

More Of Vegetarian Recipes

See All
foodrhythms