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Foodrhythms

About Recipe

Quick salted egg yolk can ressolve two problems: reduce processing time from 2 weeks to less than 1 day, and save the egg whites for later use.

Ingredients

4 duck or chicken eggs

300 - 500g (1 1/4 - 2 cups) fine salt

(Optional) 2 tbsp sugar, 1 tsp cinnamon powder, 1/2 tsp thyme

See Recipe Procedure

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foodrhythms