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Crispy Pan-Fried Smelt from Frozen
Crispy Pan-Fried Smelt from Frozen
Cook Time
30 Mins
Servings
2
131
Views
About Recipe
From frozen fishes, you can turn into a tasty dish of fried smelt in just 30 minutes. Let's try homemade Crispy Pan-Fried Smelt from frozen.
Ingredients
300g (11 oz) Smelts
2-3 tbsp cooking oil
2-3 cloves of garlic, chopped
Chili/tomato/mayonnaise sauce, or
See Recipe Procedure
