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Chicken breast in teriyaki sauce
Chicken breast in teriyaki sauce
Cook Time
15 Mins
Servings
400
59
Views
About Recipe
this is a recipe that takes you only 15 minutes for a yummy dish. Teriyaki sauce, a perfect balance between sweet, tangy, savory and (probably) spicy taste, helps to enhance flavor of baked or pan-fried chicken breast.
Ingredients
400g (14 oz) chicken breast
20g (1 tbsp) butter
1/2 tbsp garlic
1/2 tbsp ginger
See Recipe Procedure
