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Simple banana cake
Simple banana cake
Prep Time
10 Mins
Cook Time
40 Mins
Servings
12
1261
Views
About Recipe
Just blender the ingredients. Tasty cake without gluten and milk.
Ingredients
1 2/3 cups flour
100 ml of vegetable oil
2 large eggs
4 bananas
3 tbsp agave syrup or honey
½ tsp baking powder (gluten free)
½ tsp baking soda (gluten free)
1 tsp vanilla extract
50 g crushed chocolate or chocolate peas
Cooking Procedure
1
n Using blender mix together oil, 3 bananas, eggs, honey, extract. Add sifted flour, baking powder, soda – mix together.nn Preheat oven to 340F (170C). Lined baking pan with baking paper. Last banana cut into strips. Put dough into baking pan, put on the top chocolate and banana strips.nn Bake cake about 40 minutes, until browned top. Cool it in pan.n
See Recipe Procedure
