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Crispy cookies
Crispy cookies
Prep Time
20 Mins
Cook Time
20 Mins
Servings
25
1367
Views
About Recipe
Crispy cookies with gluten-free oatmeal and nuts. Simple to prepare, ready in only 30 minutes.
Ingredients
1 ½ cup rolled oats (gluten-free)
¾ cup flour gluten-free
2/3 cup chopped nuts (pecans, hazelnuts, walnuts)
110 g butter (you can use vegetable margarine or coconut oil)
Cooking Procedure
1
n All ingredients should be at room temperature. We prepare a large mold lined with baking paper and preheat oven to 175 degrees C (350F).n
See Recipe Procedure
