Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

Great as a side dish or a light main dish. And so easy peasy to make!

Ingredients

8 ounces orzo pasta ((1/2 box))

8 ounces imitation crab ((roughly chopped))

10 ounces frozen peas, thawed ((1 bag))

1/2 cup chopped cooked bacon

See Recipe Procedure

Tags

More Of Side-dish Recipes

See All

More Of Vegetarian Recipes

See All
foodrhythms