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Foodrhythms

About Recipe

Buttermilk Chocolate Cake

Ingredients

2 cups all-purpose flour

2 cups of granulated sugar

½ cup butter (1 stick)

3 tablespoons cocoa

Cooking Procedure

1

n n Preheat the oven to 400 degrees.n n Prepare a 13x9 pan or 2 8x8 pans with baking spray or butter and flour.n n Whisk together flour and sugar.nn

See Recipe Procedure

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