Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

Ingredients

200 Gms of Mushrooms Sliced into Vertical Pieces

1/2 Tea Spoon Pepper

1/4 Tea Spoon Salt

3 Table Spoons Olive Oil

Cooking Procedure

1

Heat Olive Oil in a pan and add the sliced Mushrooms to it.Cover the Pan and let Mushrooms cook on low heat until they are well cooked.Sprinkle Pepper and Salt on cooked Mushrooms and mix well.Tastes good when hot.

Tags

fry

More Of Starters-appetizers Recipes

See All

More Of Vegetarian Recipes

See All
foodrhythms