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Rotisserie Chicken with Sage Butter and Garlic

By Rika Ag

@poshjournal

Escondido, CA, US

 Escondido, CA

Recipe Level
Beginner

Prep Time

15 Mins

Cook Time

90 Mins

Views
1151

About Recipe

Two years back we had a Thanksgiving bird emergency, with a Turkey that wasn’t defrosting in-time and a lot of hungry people already gathered it made for quite  a stressful situation.  I’ve seen this on many different sitcoms and yes, it really happens!  If you find yourself in this predicament don’t panic, you can still enjoy some T-Day white meat with a quick chicken recipe.  Chicken works well also if you just aren’t a turkey fan, or if you just want something quick to prepare.  I paired the chicken with potatoes, but chicken fits right in with stuffing, green bean casserole and all of the other traditional components of a Thanksgiving dinner. Many people buy rotisserie chickens from different stores around town.  It is extremely convenient, but if I have a just that little bit of time that it takes to make my own I really prefer to do so.  I love being able to regulate exactly what ingredients are put into a dish, and on that note when I make it home there isn’t an overbearing salty taste.  I baked the potatoes in the oven separately, but brought them together on the plate as the juices from the chicken …

Cooking Procedure

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