Mung bean cookies is gluten-free, vegan and nut-free. There is a video on how to bake Mung bean Cookies too include bloo...

Colorful Cranberry Margaritas. Tart and perfectly sweet. A festive cocktail to serve during the holidays!...

Have you tried Ras al Hanout? A North African spice blend that's great on veggies, in couscous or in soup - like thi...

Sweet, savory and easy to make, these carrot cake cupcakes with cream cheese frosting are the perfect dessert for any oc...

This Classic Spinach Risotto is a restaurant-worthy meal. It is rich, creamy, and so flavorful! Follow my step-by-step i...

These mini naked chocolate cake hearts are perfect for Valentine’s Day. Red wine chocolate cake with berry mascarpone ...

These chicken roll up with ham and cheese aren’t just easy to make. They are what I would call fun food! ...

“Hummus” is Arabic for “chickpeas”, but fresh broad beans (known as fava beans in the United States and several ...

Tofu Tikka Masala is a delicious vegetarian curry which goes well with naan, rice or any brad of your choice. Weeknight ...

I love making this gluten-free chia soda bread because it is simple to prepare, healthy, dairy-free and there is no yeas...

These pulled pork tacos have tender fall-apart pork slowly cooked in the crockpot along with a spicy chipotle and pineap...