These are healthy Indian sweets, prepared using oats flour, rawa(semolina) and brown sugar. These soft and yummy ladoos can be served during festivals.
These are healthy Indian sweets, prepared using oats flour, rawa(semolina) and brown sugar. These soft and yummy ladoos can be served during festivals.
I wanted the main component of this soup to be butternut squash because I absolutely love the way it blends into a velvety consistency. I add apples for a little sweetness, and of course because it’s fall and apple picking is a must. A simple mir...
It is canning season! My poor roommate is enduring the explosion of mess in our kitchen every night. I have made 2 batches of cherry salsa, but gave it all away. This week is the last of the cherries; third time is a charm (which makes 30 lbs of cherries this year) and I’m keeping this batch… probably…mostly. I have flats of tomatoes, herbs, cucumbers for pickles, and peaches strewen all over the place (ripening). Last night I washed the 6 dozen jars that my mother had collected for me, organized rings and lids for them all. I am ready to can my heart out. I have a pretty great roommate to put up with the mess. I’ll of course share my preserves, and here I am already giving away my not-even-made-yet cherry salsa. It feels good to give and share the love.
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