The comforting combination of silky sweet potatoes with tangy apples ???? make this soup tasty and satisfying. I used spices such as curry powder, cinnamon, nutmeg and fresh ginger to enhance the flavour of this delicious vegan soup. This sweet potato and apple soup is packed with vitamin A, C and fiber, but the best part, the soup is low in calories only about 160 calories per cup and has virtually zero fat. I promise you, this gluten-free soup will keep your hunger at bay without the extra calories.
The Victoria sponge was name after Queen Victoria, who enjoyed a slice of cake with her afternoon tea. It is still one of the most popular cakes in the UK. The traditional version consists of two sponges, layered with whipped cream and raspberry or strawberry preserve. If you top it up with some seasonal fruit and serve with a glass of champagne instead of a cup of tea, it truly becomes a royal dessert. You can increase the number of sponges (I made four) to make it even more queenly. Multi-storey Victoria sponge is a frequent guest at British weddings.
In the life of a home baker are many projects that get duly noted, marked, bookmarked and then completely sidetracked. Because in the life of a homebaker are also new projects that catch her imagination and then those get noted, marked and book marked. And. The. Cycle. Continues.
All in favor of holiday treats, raise your hand (I’m guessing all hands are raised right now??). All in favor of holiday treats that don’t require a 2 day process, 7 separate bowls and like 5 people helping, raise your hand (I’m going to guess that, again, all hands are raised). All in favor of these candied...Read More »