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Parsnip and Carrot Rostis with Mushrooms and Wensleydale Sauce

By Kitchen Sanctuary

@KitchenSanctuary

Cheshire, UK, UK

 Cheshire, UK

Recipe Level
Beginner
Views
868

About Recipe

Parsnip and Carrot Rostis with Mushrooms and Wensleydale Sauce – a delicious Vegetarian Christmas dinner idea that isn’t nut roast!

Cooking Procedure

Tags

Kitchen Sanctuary's
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