How to Store and Ship Holiday Treats - Savvy Eats

Airtight wrappings (cellophane, plastic wrap, plastic containers) are best for preserving the texture and flavor of cookies. Avoid wrapping in parchment paper or leaving cookies unwrapped in a bakery box, unless you are planning to personally deliver the cookies within a day or two, or the cookies will be dry, crumbly and less flavorful. (The effect may be more pronounced in some types of cookies than others.)

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