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Foodrhythms

About Recipe

When do you know you've created something that's off the charts boholicious? When your 2 1/2 year old grandson chants, 'Mooore Mama Allllweee...mooowrre!' That's precisely what happened when I made this 'Pumpkin Pomegranate Walnut Bread'! He was like glued to the prep table sitting on his little red retro stool with the pull out steps, his head perched in his propped up arms waiting patiently for it to cool. 'Nicholas, ok, go sit at the big table, and Mama Alllweee will bring you a piece!' So as I slowly walked to the table the bread-tart in hand as if it were the 'Hope Diamond', his eyes twinkling, excitement in every pore of his body and oozing out, I started singing 'Happy Birthday' (I mean why not make it even more fun!), and Nicholas chimed in as we were singing, '...happy birrrfffffday to me, happy birrrffday to me...' Oh the joy that shone through those coal black eyes was priceless! Nicholas is my steadfast sous chef and #1 taste tester~~when he gives the food the 'moooore mooooore' chant, I know it's fabulous!

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