cuban style black beans with yogurt sauce

One spoonful of these beans and you’ll think you’ve hit pay dirt! I mean I totally amaze myself sometimes with the depths of flavor that are created when I start experimenting with spices and ingredients. I really think what sends these black beans over the top is the Dole Garden Soup that I used. It’s just so thick and flavorful~~it makes a natural base for dried turtle beans to swing, play and gain even more tastiness!

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