Caribbean Tagliatelle with Pan Seared Scallops

Caribbean Tagliatelle with Pan Seared Scallops

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Caribbean Tagliatelle with Pan Seared Scallops

Save to magazine

Caribbean Tagliatelle with Pan Seared Scallops

Preparing for the World Food Championships meant months of recipe artistry~~hours of thinking consciously and unnumbered hours of thinking subconsciously! Not to mention hours of work in the kitchen and lotsa money spent on ingredients!

www.allyskitchen.com

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