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Blueberry & Rhubarb Crumbles

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Blueberry & Rhubarb Crumbles
Save to magazine
Blueberry & Rhubarb Crumbles
Save to magazine

Blueberry & Rhubarb Crumbles

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Sometimes you just must cross over to the ‘prissy’ side of serving your desserts after a fabulously boholicious meal~~and, it doesn’t matter with me if it’s just me or just hubby and me~~as in this dessert. Because these flavors and textures are beautifully varied~~a slight tartness in the compote, a crunch of the roasted walnuts, the sweet cool creaminess of the ice cream or frozen yogurt~~it’s perfect with a cup of espresso, coffee or hot tea. And, the rich vibrant jewel-tone hues of the ingredients insist on being showcased in a clear cup, wine glass, Ball jar, and, yes, even your best crystal stemware! So, go ahead bring some decadence to your evening, or maybe it’s a brunch, with blueberry & rhubarb compote & crumbles~~life’s short, make every day boholicious ~~peace & nameste~~ ally

www.allyskitchen.com

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