My Kitchen - Designed by & for Me

I've been having a lot of folks over the past couple of years, friends that follow my antics in the world of cooking in social media, ask me about my kitchen~~what it's like, how it's laid out, what works for me, how do I have it organized, and more~~yes, many have seen snippets of it when I photograph dishes or show a big ol' sink of dirty pots and pans, but I haven't shared my favorite spot as 'the' kitchen~~so, seein' how I'd just cleaned it, spic n' span, I decided I'd invite you in and give you a tour! But first~~a sidebar~~ Growing up in Southern West Virginia, our kitchen was 'bout the size of a postage stamp~~an old refrigerator, sink, stove, cabinets, and that's about it~~but, that's where I learned to cook. No fancy gadgets or gizmos~~hands and elbow grease. Mom did have a hand crank grinder that she'd attach to the dining room table, and that ground up some mighty fine meats and even cheese, for homemade pimento, over the years. That's good because I can improvise and make d

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