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Not long after we began dating, my Chief Culinary Consultant told me about the fabulous strawberry-rhubarb pies that his grandmother used to make. At that time, I had never, ever in my life tasted rhubarb. When I told him, he was totally dumbfounded. I promised to make a strawberry-rhubarb pie for him one day, and I kept my word. One beautiful May morning, he left to go golfing, and I headed to the store for rhubarb and pie supplies. I had no idea what I would think of rhubarb, but I ended up loving it!
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